December 30, 2025

Introduction

Stuffed cabbage rolls are a warm, comforting dish made with tender cabbage leaves wrapped around a flavorful meat and rice filling, then slowly cooked in a rich tomato sauce. This classic recipe is enjoyed in many cultures for its hearty flavor and satisfying texture, making it perfect for family dinners and special occasions.

Ingredients

For the Cabbage Rolls

• 1 large green cabbage
• 500 g ground beef (or a mixture of beef and lamb)
• 1 cup uncooked short- or medium-grain rice
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon paprika
• ½ teaspoon ground cumin (optional)
• ½ teaspoon dried parsley or dill

For the Tomato Sauce

Next »